Oldest YouTuber – Granny Mastanamma – Has Passed Away

Parvati Misra - Dec 09, 2018


Oldest YouTuber – Granny Mastanamma – Has Passed Away

It is obvious now when YouTube has any teen becoming famous in the industry, but one of its oldest sensations has passed away at the age of 107.

Granny Mastanmma’s channel was well known for its unique content of cooking modern cuisine which uses only traditional methods. People might know about a 7-year-old boy who makes it to the top the list of YouTube star from Forbes, but the video platform's oldest star has passed away at the age of 107.

Andrakashari Mastanamma who was well-known as Granny Mastanamma from Andhra Pradesh was on YouTube’s hall of fame for her content of cooking video demonstrating rural techniques for modern recipes. Her channel is known as “Country Foods.”

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On Monday, the tragic news was posted on a video by the channel informing the world that its star has gone. The channel was created in August 2016 by Laxman Karre and Srinath Reddy with Karre being her grandson. The channel has stopped producing Mastanamma’s cooking contents for the previous six months, which caused an uproar amongst her fans.

Mastanamma was presented during a YouTube’s presentation at VidCon, at which she was mentioned as the oldest YouTube’s content creator on its platform. There was even a blog from YouTube that discussed her channel. The video platform also did an interview with her grandson – the channel’s creator Laxman.

Most of her cooking talents came from her being self-taught, and she was well known for her seafood cooking. This is because she had quick access to the river fish at a riverside town from Guntur. She has an interesting collection of cooking recipes such as the Emu Meat Curry, Chicken Briyani, Watermelon Chicken, and Egg Dosa.

The channel's most well-known recipe was probably the Egg Fried Recipe, which received over 15 million views. Also, it is recorded that “Country Foods” has over 1.2 million subscribers. Her contents include video of making recipes from scratch, which means collecting ingredient from our mother nature, and all the process of preparing the food.

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